Explore This Week’s Chef Specials

Every week, Chef Mauro brings his passion to the kitchen, crafting new special dishes inspired by the season and his culinary experiences. Discover this week’s creations, available for lunch and dinner, and experience a taste of his latest inspirations.

FRESH GNUDI, ROMANESCO, SMAP PEAS, BROCCOLI, FERMENTED CHILI 38

CARNAROLI RISOTTO, SAFFRON, SCALLOPS 42

Fresh Tagliatelle, Leeks, Salumi Xo Sauce, Burrata 35

WHIPPED RICOTTA TOAST, BLOOD ORANGE HONEY, SPICY NDUJA 26

CONDENSED MILK COFFEE SHAKE 13